Chicken, Precooked Homestyle 18 pieces
$45.00
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This 9-piece chicken provides excellent value and superb taste while retaining it’s size and juiciness under all cooking and holding methods.
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Product Details
PREPARATION & COOKING
Open fryer: Cook to an internal temp of 160F. Oven: Preheat oven to 365F. Cook meat side up for 20-25 mins turning product over after 14 mins. Combi Oven: Preheat to 365F @ 0% humidity. Cook for 6 minutes with dry heat & full fan speed. Then cook for 16mins @333F, 92% humidity, combi mode, full fan speed. Note: Poultry must reach a minimum internal temperature of 165°F (74°C). Perishable. KEEP FROZEN. Store at or below 0°F (-18°C)
SERVING SUGGESTIONS
Serve as centre of plate entrée with your choice of sides, fries or salads.
INGREDIENTS
CUT-UP WHOLE CHICKEN PIECES [WING, DRUMSTICK, BACK ATTACHED THIGH (may contain kidneys), BREAST WITH RIB ATTACHED, KEEL BREAST], WATER, SODIUM PHOSPHATE, SALT. BATTER AND BREADED WITH WATER, WHEAT FLOUR, TOASTED WHEAT CRUMBS, SALT, SPICES, DEXTROSE, WHEY POWDER (MILK), MODIFIED CORN STARCH, YELLOW CORN FLOUR, BAKING POWDER, VEGETABLE OIL SHORTENING (SOYBEAN AND COTTONSEED), DEFATTED SOY FLOUR, DRIED EGG WHITE, GUAR GUM, WHEAT GLUTEN, HIGH MONOUNSATURATED VEGETABLE OIL (CANOLA &/0R SOYBEAN &/OR SUNFLOWER SEED) (MFG AID), SPICES
