Meat Lasagna, 6lbs
$37.00
Tags:
An extra layer of pasta, real Ricotta cheese, delicious Mozzarella and Parmesan and ground beef in a zesty tomato sauce.
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Product Details
PREPARATION & COOKING
Conventional Oven 400°F / 200°C Frozen: tent lid, heat for 1hr40min. Remove lid heat for additional 20-30min or until cheese browned. Refrigerated: tent lid, heat for 1hr20min, remove lid, heat for additional 15-20min or until cheese browned. Convection Oven 350°F / 180°C Frozen: tent lid, heat for 1hr20min, remove lid, heat for additional 15-20min or until cheese browned. Refrigerated: tent lid, heat for 55min, remove lid, heat for additional 15min or until cheese browned. Steamer Frozen: heat for 1hr30min. Refrigerated: heat for 1hr10min.
INGREDIENTS
WATER, PASTA (WHEAT), TOMATO PASTE, BEEF, MOZZARELLA AND PARMESAN CHEESE (MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME, CELLULOSE), RICOTTA CHEESE (WHEY, CREAM, VINEGAR, CARRAGEENAN), DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), SUGARS (SUGAR, DEXTROSE), CELERY, CARROTS, MODIFIED CORN STARCH, SALT, BREADCRUMBS, SPICES, DRIED ONION, DRIED GARLIC, DRIED PARSLEY, ASCORBIC ACID
